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Stir fry lovers, here is your Chinese Eggplant! You have to love the lavender purplish color and their white flesh. Is it a fruit? Is it a vegetable? Honestly... who cares! The only thing we know is that they are delicious!
They are sweeter and less bitter than regular eggplant and they hold beautifully when cooked. No wonder why they are one of the favorite fregetables (we made this word up) for stir-fry!
If you Google Chinese Eggplant recipes, you'll find a million options that will leave your mouth watering so don't waste any more time. Get your Chinese Eggplant Box Today.
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