Out Of Season Fruit & Root Boxes

Mangosteen near me? Yes! Exotic Fruit Lovers rejoice! We’ve got the crown jewel, the queen of all fruits, the elusive, seductive, and much revered purple Mangosteen. It’s said that Queen Victoria would bestow a knighthood to anyone who could get her fresh mangosteen. Since UPS wasn't invented at the time, alas, no titles were granted. The Mangosteen is round and has a reddish-purple rind with a white creamy flower-shaped flesh. The flavor is so unique that it is hard to describe. People who taste these things for a living say it feels like a combination of a Lychee with strawberry and peach notes. It tastes pretty darn special. The rind of the so-called Queen of Fruits and Fruit of the Gods has been used for its medicinal properties for centuries, but the texture and flavor are what truly leave you wanting more. Getting a fresh Mangosteen is a rare privilege that we can provide, no knighthood necessary, thanks to the wonders of online fruit delivery. You are most welcome! Now available in 3 box sizes!

The Spanish Lime also known as Quenepa is a fruit with a thousand names. It’s known as Mamoncillo, Guinep, Limoncillo, Mamón, Jocote, you get the point. Why does it have so many names? We can only guess that every country that has it, likes it so much they want to make it their own. No joke. People are serious about this little fruit! The Puerto Ricans love it so much that they even have a national festival celebrating the Quenepa, which is what they call it in the island of enchantment. Other than it looks similar to a key lime from the outside; the Spanish Lime could not be more different from a citrus fruit. It’s actually a cousin of the Lychee, Rambutan, and Longan, some of Tropical Fruit Box’s fan favorites. What do Spanish Limes taste like? The Spanish Lime tastes like a Lychee that married a lemon but without the high citrus notes. It’s tangy and sweet, with a hint of tamarind and it feels refreshing in your mouth. Perhaps that is why it’s a popular summer beach snack. How do you eat these tasty Quenepas? The skin is a beautiful green that's hard like a shell but not so hard like an egg. When you squeeze it, it cracks open pretty easily. You can cut it with a knife like the civilized person you are, or you can have an adventure and open it by biting down on it which is what we do since this is a beach favorite (don’t tell your dentist). Once the soft shell cracks, remove it and you’ll see the peach-colored translucent orange flesh. Put it in your mouth and chew the flesh off the seed. The flesh is pretty stuck to the seed so you are going to have to work for it. When you are done, get rid of the seed and repeat until you've gone through all of them. When you are done and you just realized that you went through the whole box without sharing it with your loved ones, you can order another box in guilt and repeat the process all over again. Only while they last. What are you waiting for?  Get Your Spanish Limes Today!

If you've never had Pink Guava, you are definitely in for a mega treat. We love to eat it straight out like an apple but you can slice it and have it with yogurt or as part of a fruit salad. When you open the box, the scent will amaze you and you know, the scent is a huge part of the flavor. It can be eaten in raw form or sliced as part of a salad, or even as a pie or pastry filling at your favorite bakery. As the signature flavor for many Hispanic dishes, its popular use is to make jam and sweets which will leave your senses alive and wanting more. What does Pink Guava taste like? The taste is unique and delicious like a combination between a pear and a strawberry. The fragrance of the guava transports you straight to the tropics so when you get one, before eating it, take a good sniff and you'll see what we are talking about.  **Cannot ship to California due to import restrictions**

Longans are amazing fruits. Have you tried a Dragon eye? Not the real thing, of course, the little fruit that our Tropifruiters go crazy for. Why? Not hard to guess, they are succulent, sweet, and incredibly juicy. When you bite into the translucent flesh, it feels like it melts in your mouth. The longan is a close cousin of the Lychee and the Rambutan but they are really the only ones that look like a real dragon eye. It comes from the Soapberry tree and it's called dragon's eye due to its contrasting white flesh and dark seed. If you haven't tried Longan, you are in for a treat. If you've tried it, you know what you are in for. If you think a whole box of Longan Fruit is too much, you can create your own tropical fruit box and add longan as one of the fruits in your favorite personalized tropical mix. Order your fresh Longan Dragon Eye box today. 

This is it! The Rolls-Royce, the ultra, the pinnacle, the ultimate mango variety. The sweetest, yummiest and most addicting mango ever. Finally here after a long seasonal and well-deserved break. The Haitian Francine variety, also known as Francis is a bold, sweet, and a little spicy mango that will hit you like a freight train. You won't believe your tastebuds! Handpicked at the perfect moment from the hills of Haiti, this Haitian mango has a very unique greenish and yellow color and a slight curvature that gives it a kidney-like shape with a very easy to peel skin and stringy texture. This mango grows only in small batch farms in Haiti. We've been privileged to work with the same family farm bringing it to the very eager mango lovers in the U.S. for a good 15 years.

We just got a few boxes of Fresh Cherimoya Fruit, also called Custard Apple, Chirimoya or Annona. This delicious and creamy fruit is native to tropical climates and hard to find in the US, making it a real treat for those who are lucky enough to get their hands on it.These hand-picked Cherimoya fruits are guaranteed to be of the highest quality. Whether you eat them straight up with a spoon or blend them into a smoothie, you're sure to enjoy their one-of-a-kind flavor.Act fast though - we only have a limited number of boxes available and they're going fast! So don't wait, order your fresh Cherimoya fruit box today.

OK Jamaicans, we love you but stop bugging us! If we had a dollar for every time you guys have asked us for Julie mangos, we would have a gazillion dollars in the bank without interest, no joke. So here it is! We scoured the ports, interrogated importers, and some other things we are not willing to confess to here so we could bring you this sweet and tangy highly coveted mango variety. What can we say about the Julie mango? Nothing, we are not going to say a thing. You guys know more than we ever will. We give up. We have the mangos, now, buy them before they are gone!

We know how serious our Tropifruiters are about mangos. Ataulfo mangos can be your new favorite mangos as they are buttery and creamy to taste, perfect to eat raw, or as a cooking ingredient for your favorite sauces. This variety is not fibrous like other mangos which makes them amazing when reaching peak ripeness. So, don’t miss this fruity delight! This box comes in two sizes, regular with 8 pounds of melt in your mouth Ataulfo mangos and large which has 12 pounds of fruit and are from Mexico.

Sugar Apple, just saying it aloud makes you want to eat a big piece, even if you’ve never tasted it before. The Sugar Apple is also known as Sweet Sop or Anón. The fancy scientists call it Annona squamosa, we started adding their fancy names because our Tropifruiters are very inquisitive. This is what you do. It’s ripe when you can pull it apart and starts giving to the touch. Grab it with both hands and use your thumbs to separate the segments. When you separate the little knobs or lobes and expose the interior, you are in for a real treat. The creamy flesh has the consistency of a custard, like the one Grandma used to make, but this tastes much better because it has a hint of a minty finish. Sorry Granny, we still love you. Remember to take out the seeds, you can do it before you eat the flesh or just put the lobes in your mouth and work out the seeds, as the seeds are not edible. Sugar Apples are super rare and cultivated in very small batches. We only get a handful at a time and they literally fly out the door. Don't say we didn't warn you! The current variety is green and from Florida and unfortunately cannot ship to California.

We know you've been wondering... Where can I find myself some big red muscadine grapes for sale online? Oh boy, do we have the answer for you! You need to look no further than our Red Muscadine Grape Box! Packed full of vibrant, luscious fruits, this box is perfect for a summer picnic, a healthy snack on the go, a refreshing dessert or even making your own wine production. Why not?The star of the show are our gorgeous Red Muscadine Grapes. These sweet, juicy grapes are bursting with flavor, and are an excellent source of vitamins and antioxidants.Their bright red color is sure to bring a smile to your face, and their flavor will tantalize your taste buds.So what are you waiting for? Order your Red Muscadine Grape Box today and enjoy a little bit of paradise!

After a long, long winter, spring is finally here full of colors and flavors! What better time to create an awesome tropical spring fruit assortment that will delight your senses and make you travel to all those places you've dreamed of all of this time? It even comes with a delightful Spring 🌸 Card welcoming you to all that the new season has to offer us. Here is what's in the TropiSpring Fruit Box: TFB Florida Wildflower Honey - Our newest addition to TFB products, deliciously rich and decadent Florida Wildflower honey. Pinkglow Pineapple 🍍 - a supercharged pink pineapple. It has a hint of cotton candy with an overall popping sweetness that makes it unbelievably better than a regular pineapple.  Mango 🥭 - who doesn't want a juicy, juicy, tropical mango? Blood oranges, Golden Papaya and Goldenberries - sweet and tangy! Tropical Avocado 🥑 - These are not your supermarket avocados. These are huge, delicious, fleshy, and buttery. This variety will have you writing a breakup letter to those puny Haas avocados and you'll never look back. Dragon Fruit 🐉 (Pitahayas) - The fruit of a cactus that's sweet and tastes like a pear married a kiwi. Popular with the smoothie and Nature's Cereal crowd. Spring on and order your TFB TropiSpring 🌸 Fruit Box today before we change our minds and eat the fruit ourselves. 😉 ***Please note fruit variety may vary slightly due to seasonal availability***

Looking for a delicious and healthy snack option? Look no further than our Tropical Fruit Box's Green Muscadine Grapes! Coming from beautiful muscadine grapevines, these delicious southern grapes will not disappoint! Now you can make your very own muscadine wine without the hassle of having to grow, maintain and harvest muscadine grapevines. See? We make it easy for you! This box is packed with fresh, green Muscadine grapes that are perfect for satisfying your sweet tooth. Each grape bunch is hand-picked, making them a perfect snack for any time of day. Not to mention, they’re a great source of vitamins and antioxidants! Order your Green Muscadine Grapes Box today!

Mingolo Mango, Mingolo Mango, say that 10 times and repeat it again! Besides being the perfect tongue twister, this mango will only bring joy and pleasure to your very sensitive but likely by now, bored tastebuds. First cultivated in India over 5000 years ago, this beautiful mango has an amazing pedigree. About the Mingolo Mango Mingolo mangos are medium-sized mangos that are very sweet and have enough flesh to enjoy in one sitting since the seed is mid-size as well but we seriously doubt that you’ll eat just one. When you cut into one, you can smell the delicious tropical fruit notes with even a hint of peach. Don’t pull out the toothpick just yet since they have very few fibers and the texture is pretty smooth overall. Don’t be fooled by the green exterior skin since they will ripen to a beautiful yellow. Origins of the Mingolo Coming to us from our partner farms in the fertile Dominican Republic, this mango deliciousness will really make you enjoy that fresh mango flavor that you miss in anticipation of the full summer mango season ahead. It’s kind of the preview of what’s to come this year and by the looks of the flowering situation happening in mango trees all around us, it’s going to be a mango year for the record books! We seriously must learn from the wine-making folks to label the mango seasons and start taking tasting notes.We can just close our eyes and look into the future and hear our Tropifruters deep in conversation – Remember that Tropical Fruit Box Mingolo Mango from 2022? – Absolutely! It was a lot richer and full of flavor than the 2017 with more flavor complexity due to the weather patterns and blah blah blah… but, we digress.Other favorite mangos, or mangoes (yes, you can spell it both ways and yes, we are annoyed at being corrected all the time by folks on both sides) from this region are the Jamaican Julie Mangos, the much loved and anticipated Haitian Francine mangos that our Tropifruters clamor for every year.To get back into the topic, the peak availability for the Mingolo Mango is from March to July and guess what? It’s time. Get your box of Mingolo Mangos today and enjoy it in whichever way you prefer, sliced, cubed, in smoothies, shakes, Mango Lassies, you name it but most importantly, take a picture, share your recipes and let us know how you liked them!

According to historians, figs are one of the oldest cultivated fruits in the world and even wars have started over their delicious flavor. For the celebrity buffs, here is a good one for you. Cleopatra, arguably one of the very first celebrities, loved them so much that the snake that took her life was brought to her in a basket of figs. Adam and Eve wore the on trend fashionable fig leaf and Buddha obtained enlightenment under the Bhodi tree, a giant fig tree, presumably by eating one. Egyptian royalty were buried with a basket of fresh figs so they could enjoy them in the afterlife. What do we have in the modern world? Fig Newtons? Time to change that! If you’ve never tasted fresh fit’s, you are just missing out. These are the sweetest and most commonly dried variety because of their unique figgy taste. Hate to be redundant but it’s all about the fig taste, isn’t that why you are getting fresh figs in the first place?  What do Figs taste like? Think of sweet molasses, caramelly with that delicious and unforgettable fig flavor, with berry notes. Pair with savory spices, fancy creamy cheeses and fatty crispy bacon to add an amazing combination that you’ll want to be getting back to over and over. They are ready when they give in slightly when you touch them. When you cut them, they reveal the beautiful light pink and creamy flesh and the edible seeds that you should enjoy fresh to know what It’s like to eat the real thing.  Wrinkles are welcomed! This fig is definitely not ageist, as a matter of fact, plump and wrinkly is exactly what you want so, step aside perfectionists that these figs have got it going on! You can eat these Figs with Skin and All but we’ll leave it up to you how you enjoy this gift from the fruit gods. After all, ancient Romans and Egyptians couldn’t just have them delivered to their door.

Blood oranges are the preferred citrus of the foo foo foodies and influencers, both real and imagined. Why have a regular orange if you can pretend to be a vampire? I don’t know if you’ve seen TV lately but the night ghouls are making a comeback. What gives blood oranges their vibrant color? Believe it or not, it’s because it has pigments that are commonly found in flowers but not so much in citrus. What does it taste like? Definitely like a supercharged orange. It has a hint of raspberry and a slight grapefruit note with an overall popping sweetness that makes them unbelievably better than a regular orange. Perhaps that's why they are becoming more popular. Don't wait, get your box of Blood Oranges Today!  

We have Pomarosa also known as Wax Jambu, Java Apple, and Rose apple. This is a limited batch of this delicious Asian delicacy. The Wax Jambu has a refreshingly floral, not-so-sweet flavor. The skin is waxy, but the flesh is apple-like white with a juicy, crunchy, and crispy bite. Wax Jambu is a pear-shaped fruit with waxy skin and crispy flesh similar to the Malay apple. The Wax Apple is native to the Philippines, India, Indonesia, and Malaysia. Other names include love apple, java apple, and bell fruit, water apple, mountain apple, and rose apple. The fruit is bell-shaped edible, with colors ranging from white, pale green, green, red, purple, crimson, to deep purple or even black, 4-6 cm long in wild plants. When mature, the tree is considered a heavy bearer and can yield a crop of up to 700 fruits. Wax Jambu fruits are rich in Vitamin C and antioxidants, making them good for maintaining health and preventing diseases. They are often eaten fresh and are absolutely refreshing for a hot summer day.  ***Cannot ship to California*** 

The Spanish Plum is known by many names such as Ciruela Cubana. This little fruit has a cult following and apparently, many of those followers have been talking to Cosette on the chat requesting it so, without further ado... The Spanish plum's flesh has a golden color, it's a little sweet with some tartness. It tastes like a mixture between a mango and a pineapple but with that tart finish that will leave you wanting to eat more. One more thing. It's only available for a few short weeks. ***Cannot ship to California***

These are a true delicacy. The prickly pear is the fruit of the Nopal cactus. They have a floral and melon-like flavor that’s truly unique. They are very popular in Mexico where they are used for all kinds of dishes such as salads, soups, beverages and even desserts.

The Summer we've all been waiting for is here! As the long tradition from our fruit ancestors requires, we’ve created a box to celebrate the hottest season of the year. Since we don’t want our Tropifruiters to ever be bored, we’ve added some jazzy, refreshing, and yummy fruity treats that we know you’ll love. Here is the seasonal fruity lowdown: Golden Papaya, Hawaiian Plantains & Sugarcane - not the easiest to find and scream summer, at least to us!  Dragon Fruit - These are beautiful and luscious; they make great salad companions and resonate with the whole "nature’s cereal" crowd. Mangos - You can’t find mangos like these anywhere else. You can surely make a nice smoothie, juice, or just slice it and slurp away if you want the full mango flavor experience. They were picked just at the right time, so they are as sweet as they get. Pinkglow Pink Pineapple - This unique variety is super sweet and simply delicious. Mamoncillos- The Spanish Lime tastes like a Lychee that married a lemon but without the high citrus notes. It’s tangy and sweet, with a hint of tamarind and it feels refreshing in your mouth. Perhaps that is why it’s a popular summer beach snack. Finally, our very own specialty, Tropical Avocados - These avocados are a few cuts above the rest, especially those puny ones you overpay for at the supermarket. They are creamier, oxidize less, and just one can probably feed a whole family. So, that’s it. We’ve put together a super nice seasonal mix of Tropical and Exotic fruits that we know you'll love. Get your TropiSummer box today or gift it to friends, family or just show it off at the office. We don’t guarantee you a promotion, but this will surely put you on the shortlist.   Our boxes may vary slightly because of seasonality and availability or State of California fruit restrictions for the customers ordering from the golden state. We'll always do our best to give you an awesome exotic fruit assortment.   

You’ve requested it and we delivered. We have FRESH Durian! These things are huge, spiky, and delicious and have been flown directly, fresh, NEVER frozen and shipped to you. If Mangosteen is the Queen of fruits, Durian is without a doubt the King and we are stoked to finally have a limited quantity for our beloved Tropifruiters! If you’ve never had Durian, you need to pause and consider this decision. This is not a fruit for beginners, this is definitely a connoisseur’s fruit. In fruits, just like the food world, caviar is not for everyone. For the experienced, the aroma consists of a pleasantly sweet fragrance. For the untrained, it can be a little overpowering. The taste has been described as a mixture of vanilla, diced garlic with notes of pepper, caramel mixed with whipped cream because of the creamy texture. It has a long finish that will leave the taste in your mouth for a while. Be prepared to be absolutely blown away by this flavor explosion. Who needs fancy molecular gastronomy when you can just eat a piece of Durian? Yes, nature perfected it first. This is the most expensive fruit we’ve ever procured and as always, we guarantee that it will arrive fresh. The 1 Durian box contains (1) Durian weighing about 6 pounds. We repeat, ONE durian. Uno. หนึ่ง (That’s the number one in Thai) The 3 Durian box, contains 3 durians. You see how we make it easy for you? Put on your gloves, cut into it and enjoy, with everything that’s going on in the world, we can only say YOLO!

Pineberries are like supercharged strawberries. They have a more complex tropical flavor and delicious aroma. When they are fully ripened, they are almost totally white but when the sun shines on them in the field, they have a pinkish hue. Pineberries are grown in small batches and they are a delicacy that will add an amazing touch to your breakfast, salads or a perfect addition to your charcuterie board. Small includes 3 crates - 30 ounces of fruit  Medium includes 5 crates - 50 ounces of fruit  Large includes 8 crates - 80 ounces of fruit Get your Pineberry box today and enjoy before they are gone!  

Loquats, also called Japanese plums are underrated. It’s definitely a fruit not very well-known in the US, although it’s pretty big in Asia. The flavor is pleasantly sweet, delicate, has a slightly floral touch with a hint of peach with honey, pear and apricot notes. The flesh is firm and grape-like and it’s juicy but not watery and has a great feeling overall. They love tropical areas and that’s why they grow so well in Chile and Spain in the spring, which is curiously happening now. You’ll see that they have some light brown spots on the skin but do not fret, that means that they were grown in a sunny area. They are hard to grow down here since the birds absolutely love them so the trees need to be protected. We absolutely love them and we are convinced you’ll love them too. The Regular box contains 5 pounds of loquats The Large box contains 8 pounds of loquats    

June Plum, also called Ambarella is now available! A close cousin to the Mango, the succulent June plum is a thick, leathery-skinned plum that can be eaten when ripe or even unripe. Also known as Golden Apple, Ambarella, Pomme cythere, Mangotín, Jobo Indio, Kedondong, Manzana de Oro, Tonga, Hog Plum, and a few other names. The reality is that many countries and cultures love the June Plum but Jamaicans are the ones that ask for it more often, a lot more often. How do you eat it? Do we really have to tell you that? Other than peeling the skin and eating it like a proper fruit, people make refreshing drinks, desserts, jams and it’s served with meats, seafood, and other dishes. They are frequently pickled, so it shows their versatility. The June Plum's flesh has a golden color, it's sweet, savory, and a little sour with some tartness and has a crispy-crunchy feel to it. It tastes like a mixture between a mango and a pineapple but with that buttery finish that will leave you wanting to eat more. It’s a little tart and sweet with pineapple, apple, and mango notes. Current variety is from Florida and unfortunately cannot ship to California.

Have a Free Sample of La Simeona Gourmet Ground Coffee on us with any valid purchase! We love it so much that we want you to try it! The Coffee has been freshly ground just prior to shipping to maximize the aroma and flavor. If you want it fresher, you have to grow it yourself! Here is the link to full-size bag we know you'll want to get after you try it!   

What is yellow, crunchy, crisp, and sweet? California Yellow Barhi Dates of course! They sweeten and soften as they ripen and will change color towards a brownish tone. The taste for these dates is unique with brown sugar and coconut notes. They can be eaten almost ripe, ripe, and even wrinkled but due to their lip-smacking flavor, they are usually eaten fresh. The season for these beauties is very short so take advantage of this chance to try something uniquely delicious. This box is now available in several sizes for the Yellow Barhi Dates, we'll leave the counting of how many dates per box to our Tropifruiters that moonlight as auditors.

Have you ever heard of Green Mangoes? No, it’s not a special variety or anything like that, they are just mangoes that are picked green because that’s what people want. Yup. We’ve been getting a lot of requests for Green Mangoes, a staple in Thai food for quite some time and we finally delivered! We have Green Mangoes, Keitt Variety. These Green Mangoes are definitely nutty and a bit sweet and sour and add a tang to the flavor of your recipe. They are most commonly used in Green Mango Salads because they are firm and very crisp, like a desirable green mango should be. Get Your Green Mango Box Today, you won’t be disappointed. Sorry folks, cannot go to California.

This box is the result of the big brains at Tropical Fruit Box, not a sophisticated artificial intelligence, humanoid robot, or impressive order tracking system. Said brainiacs saw that our Tropifruiters have been ordering Pineberry White Strawberries and PinkGlow Pink Pineapples together a lot, quite a lot. As a result, our non automatic ordering alarm went off and a magical fusion happened inside our brains prompted by the question. What if we create a box of Pineberry White Strawberries and add a Pink Pineapple to save our Tropifruters the hassle of having to add two boxes to the cart? The result speaks for itself and it's the creation we are most proud of today. Keep in mind it's Friday and it's been a long week... So, go forth and order your Pineberry PinkGlow Box today and savor the perfect combination of interesting fruits that make the audiences on Instagram click the little ♥️ icon. This box contains (1) Pinkglow pink pineapple and (1) crate of Pineberries/White Strawberries.   

This amazing white pomegranate is incredibly sweet and has an unmistakable intense color. It makes us just sit there and look at them, they are so beautiful! What do they taste like? The white pomegranate variety in addition to its intense flavor has a soft seed that makes it more pleasant to the palate. When it comes to pomegranates, there’s a before and after. Once you try these, all the others won't do. This is your lucky day because on the same plane we’ve brought other delicacies, we were able to place a small batch of these exquisite pomegranates. No, we are not ballers, I guess planes are kinda empty these days... The Regular Box has 5 Pomegranates The Large Box contains 10 Pomegranates ***Cannot ship to California***

What do you call the best of both worlds plus one? No worries, we couldn't come up with a name either but for us, it's this new Mango Medley box. In it, you have Jamaican Julie Mangoes, Nam Doc Mai Mangoes, and Dominican Mingolo Mangoes. Boom! After dutifully devouring these mangoes and licking your fingers afterward, you can give yourself the honorary title of Tropical Fruit Box Mango Sommelier. You're welcome! This box contains 8 pounds of mangoes.  **If you are in California, any Floridian variety will be swapped out for another due to import restrictions***

Introducing our newest addition: Baby Green Mangoes! These immature mangoes are harvested while they're still green, and boast a sharp, tart flavor that will awaken your taste buds. Baby Green Mangoes are perfect for snacking on the go, having them in salads, with dips and some traditional favorite dishes from all over the world – their smooth, waxy skin means they won’t get all messy. And their toothsome flesh is moist and juicy with a distinctive tropical flavor. So grab a box of Baby Green Mangoes and let the good times roll! ***Sorry, cannot ship to California. ***

Finally! Key Limes are here! If you’ve been holding off on making that Key Lime Pie, now you finally can. I know many of you are wondering, what’s the big deal with the Key Lime? Do we need another type of lime in our lives? The answer, as you might imagine, is a resounding yes!There is an old saying that good things come in small packages and that’s definitely the case for Key Limes. They are more aromatic and have a more floral taste with a slightly tart finish. Don’t be scared, they are worth it.So, if you are ready to take the plunge, without further ado, I present to you the Tropical Fruit Box Fresh Key Lime Box.

The Maru Chocolate Persimmon is by far the most exclusive Persimmon variety loved by connoisseurs and those lucky enough to have tasted it. Warning: This persimmon has been known to cause obsession. The skin color is deeper than the traditional Fuyu variety and they are just plain delicious with just enough sweetness but not overwhelming. They are also super juicy and have a nice finish with spice notes. Where does the chocolate reference come from? No, it’s not the chocolatey taste, it’s because the flesh turns brown when they ripen. People think that when the fruit turns brown it’s bad and it applies to most other fruit but not to this very special persimmon, so use this opportunity to broaden your horizons and taste something truly unique. That’s if you are lucky enough to catch them as they are probably going to be selling pretty quickly and their season is also very short!

You can’t make this stuff up. Three very different pineapples to delight your guests with, although these days, you and your family are likely to be the only actual guests.Why 3 different kinds of pineapples?... Why not?Starting with our Exclusive Pinkglow Pink Pineapple, sweeter, beautiful inside and out with a hint of cotton candy flavor and the most beautiful pink interior color.Second, our Golden pineapple that’s huge, very sweet with the tangy pineapple flavor that you know and love.Last but not least. The very, very special baby pineapple. No, it’s not just a smaller pineapple, it’s its own variety with a distinct more concentrated and sweeter flavor, making it all-around awesome. That’s it. Have a pineapple party by yourself, with your family and if you are feeling adventurous, your guests,  but be careful, they might just eat up your favorite pineapple.

These things are huge! Seriously, if you’ve never had a pomelo, also called pumelo, pommelo, shaddock and Chinese grapefruit, you are in for a treat! This is by far the largest citrus with an amazing taste. What does it taste like?Imagine a grapefruit that has some orange and lemon hints, sweet but tangy at the same time. They are basically a sweeter and lighter grapefruit without the bitterness of its cousin. Just remove the rind, which is pretty thick, and eat the flesh inside. You can also use pomelos in juices, salsas, marinades, or even jams. It’s definitely a treat! This box contains 5 huge pomelos!

The Achacha fruit is a treasure from the Amazonian Rainforest in the fertile region of Bolivia. I know, you’ve probably never heard of it but it’s a close cousin of the Mangosteen, the queen of fruits and it’s in good company in the flavor profile of exotic fruit all-stars such as the lychee, longan, and rambutan.Its native name, achachairú, roughly translates to Honey Kiss. Taste it and you’ll understand. How do you eat Achacha?It’s super easy to peel by just pressing on the sides or using a knife to make a cut through the side, after that, pop the top and let the Achacha party begin. If you want to delight yourself and your family and your Instagram followers, you should try the Achacha Fruit and let us know what you think.Warning – this fruit will expand your worldview.This is by far one of the most memorable fruit flavors you’ll ever try. Sweet, tangy and truly refreshing by balancing sweetness and acidity in a way that makes it truly unforgettable and it’s even been called addictive (Facebook will block us for saying that but we don’t care, we call it like it is).

The Canary Melon is also known as Juan Canary and Spanish Melon. This melon is just beautiful, we don’t get tired of looking at it, it looks like a giant candy! It makes everyone around here grin just by looking at it. The skin is bright yellow while the inside is a white/yellow flesh that’s close to a cantaloupe in texture, but the flavor is a game-changer. This is the sweetest and best-tasting melon we’ve had in a while. It’s also slightly tangier than a honeydew with apple, banana, and pineapple flavor accents. It’s definitely in its own category. It’s low on calories and it packs a nutritious punch with vitamins A and C. It pairs nicely with citrus or ginger as well as mint and cilantro, it’s loved by the fine-dining crowd and it’s a great addition to any fruit salad. Order your Canary Melons today!

Our Rose Apple Fruit Box is the perfect gift for any fruit lover! Inside the box, you'll find a selection of fresh, juicy rose apples. These unique fruits are known for their sweet, floral taste and crunchy texture. They are apples but supercharged. The skin of the rose apple is thin and delicate, ranging in color from green to pink to red. The flesh is crisp and pinkish, with a sweet, subtle flavor that is both refreshing and satisfying. Our fruit boxes are carefully packaged to ensure that the fruit arrives at your doorstep in perfect condition. The fruit is picked at the peak of ripeness to provide the best possible flavor, and all of our Fruit Boxes come with our Freshness Guarantee and Free Shipping! Give the gift of fresh, delicious fruit with our Rose Apple Fruit Box. It's the perfect gift for any occasion!

What’s oval-shaped, looks like a teardrop, is yellow, and has purple stripes? Pepino Melon, of course! Pepino means cucumber in Spanish and melon… well the name gives it away. So, what is it? Is it a cucumber or is it a melon? We’ll… it’s complicated. This beautiful South American evergreen is a close cousin of the tomato and the eggplant. It has a delicate sweet taste that ranges between the cantaloupe and cucumber with vanilla and pear notes so it has a pretty unique mellow flavor. Kick your salads up a notch with these beauties and impress all your friends, Instagram followers (real and fake) and even yourself! Order your Pepino Melon Box Today.

Spanish Persimmons? Aren’t persimmons supposed to be Japanese? Here is a little-known fact; Spain is the largest exporter of Persimmons in the world! How come? The mild climate and fertile soils of the Ribera del Xúcar region in Valencia along the bank of the river produces some of the most coveted persimmons in the world.The Spanish Kakis are delicate, and this variety the Rojo Brillante is unusually sweet, plump and the flesh is nice and firm with very little astringency, in other words, as good as it gets. The Spanish are so proud of them that they export them all over Europe and we got lucky enough to get our very own batch flown first class directly to us. It’s hard to tell in the picture but these things are huge!  

Corn is just amazing. Also known as Maize, it was domesticated by indigenous people in Mexico over 7,000 years ago and nowadays is one of the most important and essential crops in the United States.  Is Corn a vegetable, a grain, or a fruit? This is a great answer for your trivia games! Corn sometimes is eaten as a grain, sometimes is consumed as a vegetable but the smart people in the botany world, you know, the ones that know about this stuff classify it as a fruit. How about that? This Florida Corn box packs a big punch of sunshine, they are huge, sweet, and super delicious. Get yourself a box and you’ll see for yourself.   ***Please note, that this is not allowed into California.***

Jujubes, also called Masau and Chinese Dates are a very popular Asian fruit that is now coveted around the world. Luckily, we got a batch for our Tropifruiters. They are sweet and chewy and a total delight to eat. When fresh, they have a taste resembling apples with a unique twist and when dried, they taste more like dates. They are commonly used in desserts, jams, and even candy. If you want to add a sweet touch to salads and other savory foods, they feel like that little surprise in your mouth that as you know, are the subtle touches that differentiate the line cook from the Michelin-star chef side you’ve been wanting to show the world.

What is the #1 most consumed Tropical fruit in the world? No, it’s not pineapples or bananas. It’s actually a trick question. This fruit is coffee. Coffee? Yup!It’s funny because coffee beans are not beans at all, they are just dried, fermented, and roasted seeds from the coffee fruit.Since most of our Tropifruiters love coffee and wanted a direct connection to the source, after trying many beans, regions, and variants, we found one that we think you’ll never forget.In the mountains of Medellin, Colombia, there is a cooperative called La Simeona where small family-owned coffee growers get together to produce their very special Arabica coffee. This coffee is grown at high altitudes, ranging from about 4000 to 7000 feet and is carefully harvested by hand, as the precious fruit they are. What’s so special about this coffee? For starters, it’s single-origin, which means that like wine, you can capture the terroir of the region. What are these fancy words we are using? I know, we've come a long way. The terroir is the flavor imparted into the coffee by the environment in which it is grown, such as the richness and composition of the soil, the altitude and the regional climate. Naturally-washed  This is the oldest and most traditional way of fermenting coffee but not the most common these days. Using this method, the farmers dry the ripe coffee without removing the fruit pulp or skin. This allows it to ferment using the yeast that's naturally contained within the skin and the coffee cherry, sorta like wine. The roasting process This coffee is a medium roast, roasted in very small batches. The flavor is bold with an incredible aroma. They are whole beans that you can grind to your preference and brew using your preferred method. Big coffee chains roast the heck out of coffee beans because doing so hides a lot of mistakes. That’s why it’s hard to achieve a medium roast that’s small batch and even, where you see all the coffee beans of the same beautiful light brown color. How did we get our hands on this coffee? Our partner FRSHst®, was able to secure us a batch of these amazing coffee beans. Coffee Specs: Q-Grader Scale: 86 Bean Origin: Single Origin Medellin, ColombiaCoffee Bean Variety: Castillo y Typica Supremo Specialty Coffee Finished Product Composition: 100% Arabica Craft Roasted Coffee Roast Profile: MediumStorage Instructions: Keep in a cool and dry place. After pouring the beans, seal the bag and make sure to squish the air out, which will escape through the degassing valve in the pack. Shipping: Please note that free shipping is not an option for Coffee.  Available in:  12oz Resealable Bags with de-gassing valve 24oz Resealable Bags with de-gassing valve Please note that we only offer free shipping on orders over $29. Order your bag of La Simeona Supremo Gourmet Coffee Today. You won't regret it.

Embark on a sweet journey with our Sugar Mangos – the perfect pocket-sized treat for those who love to indulge in nature's candy on the move! These mini delights are affectionately termed "lunchbox mangos" for their ease of transport and readiness to eat, making them a sublime snack choice. How to eat Sugar Mangos Our Sugar Mangos are the epitome of versatility; whether you prefer them freshly sliced, tossed into a vibrant salad, whipped into a refreshing smoothie, or even savored as a frozen treat, they're ready to transform any meal into a tropical fiesta. Yet, nothing compares to the joy of savoring them fresh, the pure, unadulterated mango taste that instantly transports you to paradise. When you choose our Sugar Mangos, you're not just picking a fruit, you're embracing a movement. Each purchase bolsters our cherished network of family farmers, cultivators of these sweet jewels all year round. Your choice is a stand for sustainable practices, education, and the nurturing of the land that gifts us these golden treasures. Where do Sugar Mangos come from? Cultivated under the warm glow of the Colombian sun, our Sugar Mangos capture the very essence of tropical bliss. With the convenience of snacking simplicity, you can relish their succulence straightaway – just wash and delight in the sweet, juicy flavors as you would with a peach or an apple. Savor the season with our Sugar Mangos, a variety that brings more than just sweetness to your palate; it brings a promise of quality, community support, and an investment in a greener future. Get ready for a tropical flavor explosion that's as delightful to the planet as it is to your taste buds. Our Sugar Mangos aren't just any snack; they're a bite-sized luxury, ripe and radiant, waiting to be your next fruity obsession. Embrace the sweet life with Sugar Mangos, your new snack staple!

OK Tropifruiters, here is the deal. Green papayas are the same delicious tropical papayas we have always offered, they are just picked way early. Why would anybody do that? Because people like it, yes you heard it. Green Papaya is commonly used for salads because of its beauty, crispness, crunchiness and neutral flavor. People that love Green Papaya describe it as having a clean flavor that will absorb the ingredients around it. It’s famously used in Thai cuisine and the most popular dish is called Som Tam or Green Papaya salad which is huge in Southeast Asia. Large box has 16 pounds of green papayas, Regular box has 8 pounds.

Few things in life are more satisfying than eating Macadamia nuts, yes, we said it! We are Macadamiaoholics. We love them so much that we wanted to bring them to delight our Tropifruiters. Why you may wonder?For starters, we love the soft crunchy texture and their buttery flavor. They are just delicious and have good fats to boot. That’s why they are even approved by the Keto nuts! (Pun intended!) As you can see in the picture, these macadamias have a shell so we recommend you roast them to make the shell brittle and easy to break. This way you get the coveted, mind-numbing flavor, if not, they taste more like raw coconuts which are not bad, but we want you to have the full experience.Macadamias are so delicious that they are almost in a category of their own and they are actually more expensive than pine nuts, chestnuts, and of course, almonds. Why are Macadamia nuts so expensive? Let’s start with the fact that Mother Nature insists on having Macadamia trees start producing nuts after about 7 to 10 years. As you can imagine, in an iPhone-fueled modern world, it’s hard to wait 7 seconds for something, let alone 7 years so they require a lot of planning, expense, upkeep, and just plain resolve. That’s why when farmers finally get their crops to produce and harvest them by hand, don’t blame them when they put their pinky in the corner of their mouth and are like, I want “One Miiiilliiiiion Dollars”.  Just kidding, they want a heck of a lot more, but I digress. People want more macadamias than are actually available, so the price keeps going up. You know, the old supply and demand.That’s why, if you haven’t tried these beautiful shelled macadamias, you totally should and of course, let us know when you are totally blown away and we’ll be like… we told you so.Get your hands on these delicious Floridian Macadamia nuts today. 

The Atemoya is probably one of the best-tasting fruits ever. We like to put them in the fridge so they chill, grab a spoon and dig in. Think of a smooth custardy piña colada in fruit form with a little tartness, semi-sweetness and a finish of vanilla notes. The Atemoya whose fancy scientific name is Annona squamosa x A. cherimola was actually developed in Miami at the beginning of the 20th century by crossing Cherimoya and Sugar Apple also called Sweet Sop. What a great idea! It grows very well in tropical areas because it loves the humidity and the heat, unlike all of us. So, don’t fret, chill it, spoon it, mix it with orange or pineapple juice, eat it as ice cream or just by itself and enjoy this amazing fruit. Probably the Tropic’s greatest unrecognized contribution to humanity. But don’t eat the seeds! We have a hard time selling it to our customers because we want to eat it all ourselves, but business must go on. The only solace is that this limited quantity is going so fast that we won’t have the time to cry over it. This box contains about 8 pounds of small batch farmed, hand-picked and carefully packed Atemoyas.