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Recipes

Habanero Pepper Infused Margarita

Habanero Pepper Infused Margarita

Here is a beautiful story. Back in 1938 in La Gloria, a small town between Tijuana and Rosarito Mexico, Danny Herrera, a restaurant owner was in lo...

Ramon's Guava Marmalade

Ramon's Guava Marmalade

This Guava Marmalade is one of the most delicious guava recipes there are. You can eat it as a desert with cream cheese, use it as a filler for pas...

Abba's Malanga Puree

Abba's Malanga Puree

We love Malanga Puree. It’s unique and delicious taste can’t be compared with anything else and it’s a nice departure from potato puree for the pur...

Double Fried Tostones (Plantains)

Double Fried Tostones (Plantains)

 This is a staple in the Caribbean, perhaps because they are so delicious and easy to make. The end result is a crunchy plantain that you can eat ...

Yuca a La Cubana

Yuca a La Cubana

Ingredients2 Yucas1/2 White Onion6 Garlic cloves1 Lemon1/4 Cup of Olive Oil Directions1. Peel, cut yuca and put in a pot to boil until it’s soft...

Roasted Calabaza

Roasted Calabaza

Ingredients1 Calabaza6 Garlic Cloves1.5 Tbs Lime juice4 Tbs Olive oil1.5 Tbs Vinegar1/2 Tsp Cumin1/4 Cup Cilantro leaves chopped Directions1. Whis...

Avocado Toast

Avocado Toast

Mamey Shake

Mamey Shake